Harris Hall offers residents fully furnished living spaces consisting of double-occupancy rooms with community bathrooms. Harris Hall is not equipped with an elevator, so all 2nd and 3rd floor residents must use the stairs to access their room.The hall is located near on-campus dining options, Julia’s Market, Boar’s Head Deli, and Burke Dining. Residents have access to two study rooms, a community living room, and a community kitchen, all located on the 1st floor, as well as laundry rooms on all floors. Students are responsible for providing their own trash receptacles, cookware, eating utensils, and cleaning supplies. For more details, review the specifications section below.
To view standard features for all buildings, see the Halls page.
Located in Tutwiler
Open: fall and Thanksgiving breaks
Closed: winter and spring breaks
Note: Mail is not delivered to this address. Send all mail to the Ferguson Mail Center.
Driving directions may be altered during Move-In, so please follow any driving instructions sent to your Crimson email.
Specifications are for typical units. Individual rooms may vary.
For this building, only use 3M Command Strips for hanging items.
Wallpaper, peel and stick wallpaper, mounting televisions, and screw anchors are not permitted. Students are liable for any damages caused by unapproved hanging methods.
1st floor – stove, oven, microwave, sink, and refrigerator
Housing applications open each year in October for incoming freshmen and December for continuing students. For more information, see our application page.
Assistant Director of Residence Education